Ingredients

• 2 1/2 cups (600ml) all-purpose flour
• 8 tablespoons (113g) room temperature butter
• 3/4 cup (175ml) white sugar
• 3/4 cup (175ml) brown sugar
• 2 eggs
• 1 teaspoon (5ml) baking soda
• 1 teaspoon (5ml) vanilla concentrate
• 1/2 teaspoon (2.5ml) baking powder
• 2 cups (475ml) chocolate chips, M&Ms, cut up chocolate bars (whatever you want!)

Directions

1. Preheat oven to 350°F (175°C).
2. Combine all ingredients in a large bowl.
3. Mix ingredients together with a mixer until they are thoroughly combined.
4. Line two baking sheets with parchment paper and grease with cooking spray.
5. Form balls of dough with your hands and place them on the baking sheets. You should end up with about 22 balls of dough.
6. Bake for 10 - 12 minutes.
7. Remove from oven and let cool for at least 15 minutes.